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Desi's Piņa Colada Zuchini Bread |
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Written by John Longwell
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Crust ingredients: * 3 cups peeled and grated raw zucchini * 3 cups sugar * 1.5 cups veggie oil * 4 eggs * 4 cups flour * 2 teaspoon baking powder * 1.5 teaspoon salt * 1 teaspoon baking soda * .5 cup chopped nuts * 1 cup crushed pineapple, drained 20 oz can * 1 teaspoon vanilla * 1 teaspoon coconut flavoring * 1 teaspoon rum flavoring Directions: * Mix the first 4 ingredients and beat for 2 minutes. * add the 3 flavorings and the pineapple * sift flour baking powder, sald and soda. * add and mix well. stir in the nuts * bake in greased and floured 9X5 loaf pan for 40-50 min. at 350 degrees
* Yields 3 loaves
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